Restaurant cleaning

A spotless dining room, washrooms and exterior before your first customers arrive.

(450) 390-4890

What does restaurant cleaning include?

Restaurant cleaning includes cleaning the dining room (tables, chairs, booths), the customer washrooms, the entrance and the windows, and washing the floors, done after closing or early in the morning. HygiePro adds floor stripping and pressure washing of the patio and the garbage area as needed, in Montreal, Laval and Longueuil.

In a restaurant, the cleanliness of the dining room and the washrooms is judged by every customer, and it quickly shows up in online reviews. After a busy service, greasy floors, stained booths and the washrooms need a real cleaning, which your kitchen team does not always have time to do.

HygiePro comes in after closing or before opening to get the dining room back in shape. We also take care of the exterior: pressure washing of the storefront, of the patio before the season and of the garbage area to limit odours and pests. Cleaning the hoods and the kitchen equipment is left to specialized companies.

What does restaurant cleaning include?

Dining room

  • Cleaning of tables, chairs, booths and counters
  • Dusting of ledges, accessible light fixtures and decorations
  • Washing and degreasing of the floors

Customer washrooms

  • Full cleaning and disinfection
  • Cleaning of mirrors and dispensers
  • Floor washing

Entrance and windows

  • Cleaning of windows and doors
  • Care of entrance mats
  • Cleaning of the coat check

Exterior (periodic)

  • Pressure washing of the patio before the season
  • Cleaning and disinfection of the garbage area
  • Washing of the storefront

Why restaurant owners choose HygiePro

  • Service after closing or before opening
  • Degreasing of dining room floors
  • Pressure washing of the patio and the garbage area
  • A single supplier for the interior and the exterior
  • Free, no-obligation quote
See our commercial cleaning service

Frequently asked questions

Do you clean the kitchen and the hoods?

We clean the floors and the accessible surfaces, but cleaning the hoods and exhaust ducts, as well as the cooking equipment, is left to specialized companies. We focus on the dining room, the washrooms, the entrance and the exterior.

Do you work at night?

We work after closing in the evening or early in the morning before opening, on the schedule that suits your restaurant.

Can you wash our patio before the season opens?

Yes. Pressure washing the patio, the storefront and the garbage area in the spring is one of the services restaurant owners request most.

How much does restaurant cleaning cost?

The price depends on the area, the frequency and the tasks included. HygiePro provides a free quote after visiting your restaurant.

Book your free on-site assessment

Leave your contact details and the address of your premises, then pick a date and time directly. The visit takes about 30 minutes; the quote is free, with no obligation.

Number, street, city and postal code: this is where we will go.

Your details are only used to organize the visit and prepare your quote. They are stored in our customer management tool and shared with Calendly for the booking. Privacy policy

Prefer to talk to us? (450) 390-4890